DHABA IS EXPANDING AGAIN

On the first week of May, Dhaba will undergo major renovations in the expansion of our kitchen. This will disrupt our dine-in service, but we will maintain takeout and delivery service during the two-week renovation period May 9- May 23.

Monday. May 6 - CLOSED
Tuesday, May 7 - Regular hours with Dine-in, Takeout, and Delivery
Wednesday, May 8- Regular hours with Dine-in, Takeout, and Delivery

DHABA UNDER RENOVATIONS  May 9-23,
Regular hours maintained but we will only have takeout and delivery. Closed on Monday as usual.

Thursday, May 9 - open 4.30-8.30 pm for Takeout and Delivery ONLY 

GRAND Re-opening on Friday, May 24, as we return back to full dine-in service.
  


Since opening in July 2011, Dhaba Casual Fine Dining and Express has quickly grown to become the #1 Indian restaurant in Halifax as rated by UrbanSpoon, Yelp and Trip Advisor. Dhaba offers high quality, fresh and authentic Indian cuisine from North and South India.

Food Critics have evaluated our food as


In addition to using fresh local produce and free range meats from Nova Scotian farmers (applicable to availability);

• Dhaba Express offers limited Halal lamb, mutton, and chicken dishes.
• The menu also offers Vegan-friendly dishes and
• Healthy Choice alternatives

Dhaba offers dine in and takeaway, catering services, great lunch specials, the popular all-you-can-eat Saturday Lunch buffet, and the Sunday Brunch menu offering unique foods from India.

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DHABA on Television

                           
Making Pulao Rice (August 2011)                                        Making Gulab Jamun (February 2012)
Owners: Faizal and Salma Junus                                          Owners: Faizal and Salma Junus
       Click here to view video                                                Click here to view video

Monday - Closed

Tuesday  to Thursday    11.30 am -  3.00 pm  (Lunch)  4.30 pm -  8.30 pm   (Dinner)
(Note: Between 3.00 and 4.00, the restaurant is closed to prep for dinner service)

Friday    11.30 am -  3.00 pm  (Lunch)  4.30 pm -  9.00 pm   (Dinner)
(Note: Between 3.00 and 4.30, the restaurant is closed to prep for dinner service)

Saturday     11.30 am - 2.30 pm  (BUFFET)    4.30 pm  - 9.00 pm  (Dinner)
(Note: Between 3.00 and 4.30, the restaurant is closed to prep for dinner service)

Sunday  12.00 pm - 3.00 pm   (SUNDAY BRUNCH MENU)  3.00 pm  - 7.00 pm  (Dinner)